Latest press releases

  Time Out’s Creative Solutions team develops multi-platform campaign for best-selling dry shampoo brand BATISTETM – including editorial sponsorship, custom content, digital promotion and live events at Time Out Market New York. Time Out has created a multi-platform campaign to drive awareness for America’s #1 Dry Shampoo Brand BATISTETM, targeting an aspirational Gen Z audience. As part of the campaign, BATISTE will be the editorial sponsor of Time Out’s Future Seekers: a list of young adults curated by Time Out’s editorial team, who are post-grad or transplants in a new city, exploring their career options and enjoying what their new homes have to offer while they experience life’s biggest transitional moments. BATISTE recognizes that as Gen Z experiences these big transitional moments, they are adjusting to more responsibilities and freedom, with less time to do it all. With this in mind, the brand, in partnership with Time Out—a trusted global voice for urban explorers looking for recommendations on where to go and what to do in their cities and beyond—will help support Gen Z by simplifying their routines and allow them to explore their city and career options, connect with friends, and confidently tackle the next stage in their life. “BATISTE makes great hair easy to achieve in minutes, not hours, so consumers are free to spend their energy on themselves and what they want to do—whether that means focusing on fun, or their career and future,” said Stacey Ramstedt, VP of

Chef Bertus Basson's De Vrije Burger, Chef Vusi Ndlovu with new concept MLILO 'Fires of Africa' , The Melting Pot Seafood, Unframed Ice Cream and How Bao Now are the first vendors announced to join Time Out Market Cape Town which will celebrate the city’s best local culinary talents   Cape Town will soon be home to Time Out Market, the food and cultural market bringing the best of the city together under one roof: a curated mix of its best chefs and restaurateurs, drinks and cultural experiences. Time Out Market Cape Town – which is set to open later this year at the V&A Waterfront and will be the first Time Out Market on the African continent – will feature 13 local chefs and restaurateurs, four bars and one stage. Guests will get to experience some of the city’s very best food from a variety of concepts while coming together with family and friends to enjoy their meals – on china with flatware – at communal tables. Today, the first five award-winning, celebrated and much-loved culinary talents to join Time Out Market Cape Town’s all-star lineup have been revealed. They will be serving a diverse range of cuisines, reflecting the city’s vibrant culinary traditions and expressions:   Restaurateur and Chef Bertus Basson will join the roster of homegrown chef-driven concepts at Time Out Market Cape Town with his iconic De Vrije Burger Bertus Basson is a Cape Town born chef, restaurateur and TV personality with many accolades including Eat Out San Pellegrino and Acqua Panna Chef

Uber Eats collaborates with Time Out London on a new, long-term multi-platform campaign developed by Time Out’s Creative Solutions team – including social-first videos and interactive features, culminating in an epic tasting event.   Time Out has created a multi-platform campaign to drive awareness and demand for Uber Eats’ London restaurant selection which focuses on local favourites and one-of-a-kind gems. Since 1968, Time Out has inspired and enabled people to experience the best of the city, including restaurants, while Uber Eats is bringing those local flavours to your table – making a media partnership between the two brands a natural fit. Together, they will team up to show London’s foodies that the best dishes from some of the city’s most loved restaurants are available on Uber Eats.  Running for several months, the bespoke Big Dish Energy campaign – created by Time Out’s Creative Solutions team in collaboration with Uber Eats – will tap into Time Out’s expert curation and food content formats, spanning social video, CRM, digital features and a live event. At the heart of the campaign will be the celebration of the plates that make London’s neighbourhoods great, taking the Time Out audience on a journey from the chefs’ kitchens, to the delivery doorstep and beyond via three branded content elements. As part of a new social video series, each month Uber Eats will drop off Time Out food editor Leonie Cooper at the home of one of London’s hottest talents for a chat over

Time Out Market Chicago Chef Stephen Gillanders Will Collaborate with Time Out Market Lisbon Chef, Susana Felicidade and Time Out Market Dubai Chef, Reif Othman To Create An Exclusive Fine-Dining Experience For One Night in Each City.   Time Out Market is a food and cultural market that brings a city’s best chefs together under one roof – the seven Markets around the world are home to over 140 outstanding chefs and concepts, which is a community of culinary talent like no other. Now, for the first time, Time Out Market will bring together chefs from different Markets across the globe as part of Chefs On Tour – a new collaborative chef’s table dinner, offering an exclusive one-off dining experience. To launch Chefs On Tour, Chef Stephen Gillanders – who opened Valhalla, Time Out Market Chicago’s first-ever standalone fine dining restaurant last year – will travel to Lisbon and then to Dubai to create a unique fine dining experience for one night in each city, collaborating with local Time Out Market chefs: on March 16th with renowned Chef Susana Felicidade at Time Out Market Lisbon (reservations can be made here) and on March 19th with Chef Reif Othman – the chef behind some of Dubai’s most acclaimed restaurants – at his kitchen at Time Out Market Dubai (reservations can be made here). Leading up to Chefs On Tour, Chef Susana Felicidade and Chef Reif Othman worked with Chef Stephen Gillanders to create bespoke menus that showcase their joint talents and fuse their creativity a

The first Time Out Most Underrated Travel Destinations list is being released today, with the aim of inspiring and enabling people to discover places which pack a punch in terms of food, culture and experiences but are often overlooked by travellers. Time Out – the global media and hospitality company – has curated a 14-strong list of locations around the world, which it feels deserve more attention this year. The global locations on the list include Plymouth in the UK, Burlington (Vermont) in the USA, Gippsland in Australia and Srebrenik in Bosnia and Herzegovina. In number one position is Mongolia, selected as it is much easier to reach and cheaper than people realise and offers a unique nomadic experience with a true feeling of stepping back in time. More than half of the country’s population live in gers (felt-roofed, round structures), which you can stay in and experience the local, traditional way of life. The country has a plethora of landscapes and cultural activities to discover and explore including the Gobi Desert, breathtaking national parks and festivals including Naadam (July 11-13) with horse racing, wrestling and archery; a trip there is truly an other-world escape.  Lake Bacalar is second on the list – an area of outstanding natural beauty on the Yucatán peninsula which is often missed off Mexican itineraries. The 30-mile-long lake close to the border with Belize is known for its seven shades of blue; you can while away your days on its many beaches or take o

Time Out Market Barcelona will celebrate the best local culinary and cultural talent - it will be located in Maremagnum in the Port Vell area   Barcelona will soon be home to a new Time Out Market – the food and cultural market that brings the best of the city together under one roof: the best chefs, restaurateurs, drinks and cultural experiences – all based on Time Out’s editorial curation.   Time Out Group plc (AIM: TMO), the global media and hospitality business, announced today that it has entered into a lease agreement with Klépierre Real Estate España S.L.U., a member of the Klépierre Group (“Klépierre”), to open a new Time Out Market (“Market”) in Barcelona with an expected opening date in the first half of calendar 2024. In addition to seven Markets already open, this new agreement increases the lineup of new sites to eight Markets in development which are set to open between 2023 and 2027, in addition to a robust pipeline of other locations in advanced negotiations. Time Out Market Barcelona will be located in the Maremagnum shopping and leisure destination in the Port Vell area which is close to landmarks such as the Gothic Quarter, the Barceloneta and connected to La Rambla – one of Barcelona’s most renowned streets – via a pedestrian bridge used by 40 million people every year. Klépierre, Europe’s leading shopping centre operator, is currently reshaping Maremagnum through redesign of all interiors, new shops and public spaces. Time Out Market will be located on th

Time Out has become P&O Cruises exclusive new exploration partner. The new agreement sees Time Out become a prime provider of travel content for P&O Cruises across all of its destinations.  The ethos of the partnership is to attract a new audience of guests who haven’t considered a cruise holiday before. Time Out’s audience is predominantly Gen X, Millennial and Gen Z; they are active, curious and culturally aware.   Since 1968, Time Out has curated and created content about the best things to Do, See and Eat and is now covering 333 cities in 59 countries. The new bespoke content for P&O Cruises will feature the best things to explore in destination and will be targeted primarily at first-time cruisers but also at enriching the experience of existing guests. Time Out has identified an emerging travel trend amongst holidaymakers wanting to travel authentically whilst not compromising on comfort. Its first campaign as part of this partnership launches today and taps into this trend.The campaign focuses on how a P&O Cruises holiday allows guests to uncover destinations authentically like a local while travelling in style. Through content created by expert journalists (launched over the next year in a phased campaign), local knowledge and high-impact imagery, it unveils the hidden gems you can explore on a P&O Cruises holiday  and includes: A digital content hub on Time Out with features, quizzes and local guides, which provide the insider secrets in P&O Cruises’ destinations. As

  Eastbourne has been named the best place in the UK to go on a day or overnight trip in 2023. Time Out - the global media and hospitality brand which helps people explore and experience the best of the city - heralds the East Sussex town’s rising status as a creative and cultural hub, with contemporary art gallery, Towner Eastbourne hosting the 2023 Turner Prize from September. Other events highlighted include The Screen International Film Festival and Beach Life Music Festival. The town’s live music venues and independent shops and eating spots are also singled out.  Coming second on Time Out’s UK Best Places to Visit 2023 list is Birmingham, which Time Out’s experts note for its “most underrated food scene in the UK” and the return of the Ashes in June next year as some of the key rationale for a visit. Cardigan, third on the list and given the title by Time Out of the “most underrated” spot in West Wales, is celebrated for its overall beauty and “dazzling creative streak” as well as its plethora of independent businesses, the renovated Cardigan Castle and “stunning” Guildhall Market. The Other Voices festival in November, a celebration of Celtic creativity and music, is also listed as an extra motive to visit in the autumn. Closing out the top five is Manchester at number four with the reopening of Manchester Museum in February and the opening of Factory International’s new arts centre spotlighted among the city’s many 2023 jewels. Scarborough is at number five of Time Ou

Global food hall brand Time Out Market announces Jay Coldren has been appointed Time Out Market Co-CEO (Development). In this role, Jay will be leading the continued global expansion of Time Out Market with responsibility for new locations, initial curation and site development. Time Out Market’s growing portfolio includes seven open locations with a further six signed with expected openings between 2023 and 2025. In addition, there are several locations in advanced negotiations. Having joined Time Out Market in September 2021 as Chief Operating Officer of the Americas, Jay has overseen the five Market locations in the U.S. and Canada. In his new role, he will be working alongside Time Out Market Co-CEO (Operations) Sandy Hayek who since earlier this year has held responsibility for the day-to-day management across the seven existing Markets, with a focus on optimising operations, driving growth and overseeing vendor relations.  Reporting to Time Out Group CEO Chris Ohlund, the two Co-CEO roles complement each other as the Company continues to grow both its existing Markets business — under Sandy’s leadership — as well as its global footprint — under Jay’s leadership. In line with the Company’s succession plan, Jay is taking over from Didier Souillat who has decided to leave the business after over six successful years. Jay brings a strong background in development and expansion in the hospitality sector with more than 30 years of experience across restaurants, boutique hotel

Bark Barbecue is an idea first pioneered in 2020 in Ozone Park, Queens, and the local favorite has quickly established itself as one of the top barbecue concepts in New York, known for its fresh smoked meats. Now Bark Barbecue joins Time Out Market New York for its very first brick-and-mortar location. At the Market, Ruben Santana—the owner and pitmaster of Bark Barbecue—will be offering his much-loved Latin-inspired take on classic barbecue, incorporating Texas-styled cooking techniques with savory Dominican seasoning and flavor.  On November 16th, Time Out Market New York will welcome Bark Barbecue to their already impressive editorially curated mix of the best of the city. The menu will feature mouthwatering bites like brisket (smoked for at least 14 hours), Chicharrones (Dominican-style Pork Belly) and house-made Longaniza Sausage (Pork blend with Fried Cheese), a first for Bark. Bark will provide guests with fresh meat smoked using exclusively white oak, giving it a truly rich flavor that cannot be replicated by other woods. The best of New York City all under one roof, Time Out Market New York is home to 21 kitchens, three bars, and stunning rooftop views of both the Brooklyn Bridge and the Manhattan skyline.  “Opening our first permanent location at Time Out Market New York is a great honor and an exciting next step on our journey. We’ve seen such amazing demand and appetite for our pop-up and we’re thrilled that we are now able to serve our barbecue every day in such